Waimea Salad Recipe
Yield: 8 -10 servinRecipe by luhu.jp
Ingredients:
2 can: Pineapple chunks, 20 oz can
1 tsp: Mint,
2 can: Oranges, drained, 11 oz can
1/2 tsp: Curry powder,
4 cup: Strawberries, halved
1/4 tsp: Salt,
3 tbsp: Lime juice, fresh
Crisp salad greens,
3 tbsp: Lemon juice, fresh
4: Bananas, sliced
3 tbsp: Vegetable oil,
Directions:
Drain pineapple, reserve 3/4 cup juice. Chill pineapple, orange, and
strwberries. Blend reserved pineapple juice, lime juice, oil, mint,
curry powder, and salt in a small bowl and refrigerate covered. When
ready to serve salad, arrange crisp greens on large serving platter.
Add bananas to other fruits. Attractively arrange fruits on greens.
Serve with dressing. Submitted By FLEURETTE DELISLE On 02-06-95
Source from luhu.jp
strwberries. Blend reserved pineapple juice, lime juice, oil, mint,
curry powder, and salt in a small bowl and refrigerate covered. When
ready to serve salad, arrange crisp greens on large serving platter.
Add bananas to other fruits. Attractively arrange fruits on greens.
Serve with dressing. Submitted By FLEURETTE DELISLE On 02-06-95
Source from luhu.jp