Banana Split Sauce Recipe
Yield: 7 cupsRecipe by luhu.jp
Ingredients:
18 ounce: Cherry preserves,
1 cup: Dried banana chips,
48 ounce: Chocolate syrup,
6 ounce: Maraschino cherries, chopped
1 cup: Chopped pecans, toasted
Directions:
In large microwave bowl, microwave preserves on medium-high power
(80%) 4 to 5 minutes or until melted. Stir in remaining ingredients.
Store in airtight container in refrigerator. Serve warm or cold with
ice cream or cake.
Submitted By MEG ANTCZAK On 02-25-95
Source from luhu.jp
(80%) 4 to 5 minutes or until melted. Stir in remaining ingredients.
Store in airtight container in refrigerator. Serve warm or cold with
ice cream or cake.
Submitted By MEG ANTCZAK On 02-25-95
Source from luhu.jp
Tags
Salsa/sauce