Fresh Peach Cobbler - Butter Busters^ Recipe
Yield: 9 ----------Recipe by luhu.jp
Ingredients:
6 cup: Fresh or frozen peeled,
OR,
-sliced peaches,
1/2 cup: Sugar,
3/4 cup: Packed brown sugar,
AND,
OR,
3 each: Pk Sweet n Low,
1/2 cup: Brown sugar,
2 t: Baking powwder,
AND,
1/4 t: Lite salt, optional
1 t: Sweet n Low Brown,
1/3 cup: Liquid Butter Buds or,
1 each: Tb cornstarch,
-Promise Ultra fatfree,
11 each: Tb lemon jiuce,
-margarine,
1 t: Cinnamon,
1/3 cup: Skim milk,
1 1/2 cup: Flour,
1/4 cup: Egg Beaters, beaten
3/4 cup: Sugar,
1/4 cup: Water,
Directions:
In a 3-qt. saucpan, combine peaches, brown sugar, cornstarch, lemon
juice and cinnamon. Bring to a boil, stirring constantly. Boil and
stir 1 minute. Pour mixture into a 1 1/2-qt. casserole that has been
ssprayed with Pam. Heat oven to 350F. Combine dry ingredients. Stir
in liquid Butter Buds with a fork until just moistenedand it
resembles coarse crumbs. Add skim milk, water and the Egg Beater
mixing just until thje dry ingredients are moistened. Drop by scant
1/4 cupfuls over the hot filling. Bake 30-35 minutes or until topping
is light brown. Serve with Dream Whip on top or nonfat frozen yogurt.
Per sugar serving: 272 cal., 0.3g fat (1%), 0mg chol., 2g fiber, 4g
pro., 65g carb., 153mg sod. Per S&L serving: 234 cal., 55g carb.
Butter Busters by Pam Mycoskie ISBN 0-466-67040-5 Entered by Carolyn
Shaw 3-95.
Submitted By CAROLYN SHAW On 03-01-95
Source from luhu.jp
juice and cinnamon. Bring to a boil, stirring constantly. Boil and
stir 1 minute. Pour mixture into a 1 1/2-qt. casserole that has been
ssprayed with Pam. Heat oven to 350F. Combine dry ingredients. Stir
in liquid Butter Buds with a fork until just moistenedand it
resembles coarse crumbs. Add skim milk, water and the Egg Beater
mixing just until thje dry ingredients are moistened. Drop by scant
1/4 cupfuls over the hot filling. Bake 30-35 minutes or until topping
is light brown. Serve with Dream Whip on top or nonfat frozen yogurt.
Per sugar serving: 272 cal., 0.3g fat (1%), 0mg chol., 2g fiber, 4g
pro., 65g carb., 153mg sod. Per S&L serving: 234 cal., 55g carb.
Butter Busters by Pam Mycoskie ISBN 0-466-67040-5 Entered by Carolyn
Shaw 3-95.
Submitted By CAROLYN SHAW On 03-01-95
Source from luhu.jp