Herb Cheese Spread Recipe
Yield: 1 1/3 cupsRecipe by luhu.jp
Ingredients:
8 ounce: Cream cheese, softened
1/8 t: Ground oregano,
1/4 cup: Margarine, softened
1/8 t: Dried dill weed,
1 1/2 T: Milk,
1/8 t: Dried basil leaves,
1/4 t: Garlic powder,
1/8 t: Ground black pepper,
1/4 t: Ground savory,
Directions:
In a small bowl, beat all ingredients with an electric mixer until
well blended. Store in an airtight container in refrigerator. Serve
with crackers or over hot pasta or vegetables. Source: Quick Gifts of
Good Taste Submitted By MEG ANTCZAK On 02-25-95
Source from luhu.jp
well blended. Store in an airtight container in refrigerator. Serve
with crackers or over hot pasta or vegetables. Source: Quick Gifts of
Good Taste Submitted By MEG ANTCZAK On 02-25-95
Source from luhu.jp
Tags
Appetizers