Low-fat Tortilla Chips Recipe
Yield: 48 chipsRecipe by luhu.jp
Ingredients:
Vegetable cooking spray,
Garlic powder, opt.
8: 6-in flour or corn tortillas,
Chili powder, opt.
Salt, opt.
Directions:
spray baking sheets with spray. cut each tortilla into six wedges;
arrange wedges in single layer on baking sheet. spray lightly with
cooking spray, then sprinkle to taste with salt, garlic powder or
chili powder.
bake 10 to 12 min in preheated 350degF oven. or until crisp.
per serving (8 chips): 91 cal., 2 g pro., 15 g car, 2 g fat, 25% cal
from fat, 0 mg chol, 127 mg sod.
from Womans Day Low-Fat Meals, v.5, no.1, 1995 typed by Charlotte
Welch Submitted By NANCY OBRION On 03-17-95
Source from luhu.jp
arrange wedges in single layer on baking sheet. spray lightly with
cooking spray, then sprinkle to taste with salt, garlic powder or
chili powder.
bake 10 to 12 min in preheated 350degF oven. or until crisp.
per serving (8 chips): 91 cal., 2 g pro., 15 g car, 2 g fat, 25% cal
from fat, 0 mg chol, 127 mg sod.
from Womans Day Low-Fat Meals, v.5, no.1, 1995 typed by Charlotte
Welch Submitted By NANCY OBRION On 03-17-95
Source from luhu.jp