Peanut Butter And Chocolate Fondue Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
12 ounce: Semisweet chocolate pieces,
Cubed pound cake or angel,
1/2 cup: Peanut butter,
-food cake,
8 ounce: Pineapple chunks, drained
Marshmellows,
2 large: Bananas cut into 1" pieces,
Strawberries,
Lemon juice,
Apple slices,
Seedless grapes,
Directions:
Melt chocolate and stir in peanut butter. Mix till smooth. Heat
till hot and put in a serving bowl. Pat fruit dry. Brush apple and
banana with lemon juice. Arrange a selection of fruit and cake on
platter around fondue. Dip into fondue to eat. Makes 1 1/3 cups of
fondue mix.
Source from luhu.jp
till hot and put in a serving bowl. Pat fruit dry. Brush apple and
banana with lemon juice. Arrange a selection of fruit and cake on
platter around fondue. Dip into fondue to eat. Makes 1 1/3 cups of
fondue mix.
Source from luhu.jp
Tags
Chocolate