Peanut Butter N White Chocolate Ritz Recipe
Yield: 28 servingsRecipe by luhu.jp
Ingredients:
56: Ritz crackers,
12 ounce: White chocolate, imported
1/2 cup: , (to 2/3) smooth peanut butte
Directions:
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:23 1. Sandwich together 2 Ritz crackers with
about 1 tsp peanut butter in between; set aside.
2. Place white chocolate in a medium glass dish. Heat in microwave on
Medium 2 to 3 mins, stirring twice, until melted and smooth.
3. Using a fork, dip filled crackers into melted white chocolate;
allow excess to drip off. Place on a wax paper-lined 10 x 15-inch
jelly-roll pan. Refrigerate until set, at least 1 hour. Store,
covered, in refrigerator.
NOTES: Simple to make; but great for gifts. Novel goodies that will
: not long enough to worry about storage.
Source from luhu.jp
Preparation Time: 0:23 1. Sandwich together 2 Ritz crackers with
about 1 tsp peanut butter in between; set aside.
2. Place white chocolate in a medium glass dish. Heat in microwave on
Medium 2 to 3 mins, stirring twice, until melted and smooth.
3. Using a fork, dip filled crackers into melted white chocolate;
allow excess to drip off. Place on a wax paper-lined 10 x 15-inch
jelly-roll pan. Refrigerate until set, at least 1 hour. Store,
covered, in refrigerator.
NOTES: Simple to make; but great for gifts. Novel goodies that will
: not long enough to worry about storage.
Source from luhu.jp
Tags
Chocolate