Pineapple-lime Salsa Recipe

Pineapple-lime Salsa Recipe

Yield: 1 cup
Recipe by luhu.jp

Ingredients:
1/3 cup: Pineapple preserves,
-seeded, finely chopped
1/4 cup: Red bell pepper,
1 tsp: Dried mint,
-finely chopped,
1/8 tsp: Salt,
2 tbsp: Red onion, (s),
2 tbsp: Lime juice,
-finely chopped,
8 ounce: Can unsweetened pineapple,
1 tbsp: Jalape o pepper,
-tidbits, drained

Directions:

Combine all the ingredients in a bowl; stir well. Serve with grilled
fish.

Cooking Light March 1995
Submitted By DIANE LAZARUS On 03-01-95


Source from luhu.jp