Whipped Buttercream Icing Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Cold water,
1 tbsp: Meringue powder,
3/4 cup: Granulated sugar,
2 cup: Crisco,
1 lbs: Powdered sugar,
1/2 tsp: Butter flavor,
Directions:
In grease free bowl, put 1/2 cup cold water and 1 tablespoon meringue
powder. Beat until very stiff. Add 3/4 cup granulated sugar, slowly. Beat
until glossy. Set aside. In another bowl beat 1 1/2 or 2 cups Crisco, 1
pound powdered sugar and 1/2 teaspoons butter flavor. Beat well. Gradually
add meringue mixture. Beat until fluffy.
Posted to recipelu-digest by "Diane Geary" on Feb 22,
1998
Source from luhu.jp
powder. Beat until very stiff. Add 3/4 cup granulated sugar, slowly. Beat
until glossy. Set aside. In another bowl beat 1 1/2 or 2 cups Crisco, 1
pound powdered sugar and 1/2 teaspoons butter flavor. Beat well. Gradually
add meringue mixture. Beat until fluffy.
Posted to recipelu-digest by "Diane Geary"
1998
Source from luhu.jp