Whole Wheat Bread With Rosemary Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 tsp: Yeast, dry
1 1/4 cup: Bread flour,
1 cup: Whole wheat flour,
1 tbsp: Vital wheat gluten,
2 tsp: Dried rosemary,
1/2 tsp: Salt,
1/4 cup: Banana, mashed ripe
3/4 cup: Water, plus 2 tablespoons
Directions:
Add all ingredients in the order suggested by your bread machine manual and
process on the basic bread cycle according to the manufacturers
directions.
Recipe by: The Best Low Fat No Sugar Bread Book
Posted to recipelu-digest by Donna Lee Theis on Mar
12, 1998
Source from luhu.jp
process on the basic bread cycle according to the manufacturers
directions.
Recipe by: The Best Low Fat No Sugar Bread Book
Posted to recipelu-digest by Donna Lee Theis
12, 1998
Source from luhu.jp