Martha Washington Candy Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 can: Sweetened condensed milk,
2 Boxes: confectioners sugar,
1 tbsp: Vanilla,
1 Stick: margarine, softened
Coconut,
Chopped nuts,
1 Bar: paraffin,
1 package: , (12-oz) semi-sweet chocolate chips
Directions:
Mix milk, margarine & 1 box sugar & blend well. Add second box sugar &
vanilla & blend well. Add as much coconut & nuts as desired. Roll into
small balls; refrigerate until hard. Melt paraffin & chocolate together.
Put a toothpick in each ball & dip into chocolate mixture. Dry on waxed
paper.
MRS RANDALL (SHEILAH) WOODHAM
From the, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
vanilla & blend well. Add as much coconut & nuts as desired. Roll into
small balls; refrigerate until hard. Melt paraffin & chocolate together.
Put a toothpick in each ball & dip into chocolate mixture. Dry on waxed
paper.
MRS RANDALL (SHEILAH) WOODHAM
From the
Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Tags
Candy