Peachy Peach Pie Recipe
Yield: 1 pieRecipe by luhu.jp
Ingredients:
1: dehydrated peaches,
COMBINE
1: egg or 2 egg yolks,
2 tablespoon: flour,
2/3 cup: sugar,
1/3 cup: melted butter,
Directions:
Pour the mixture over peaches placed cut side up (if halves) in a 9"
unbaked pie shell.
In a preheated 400 degree oven, bake 15 minutes, then reduce the heat to
300 degrees and bake an additonal 50 minues. Serve hot or cold. Garnish
with whipped cream.
Source: Food Dehydrator Manual, National TV Products
Yield: 1 pie
Source from luhu.jp
unbaked pie shell.
In a preheated 400 degree oven, bake 15 minutes, then reduce the heat to
300 degrees and bake an additonal 50 minues. Serve hot or cold. Garnish
with whipped cream.
Source: Food Dehydrator Manual, National TV Products
Yield: 1 pie
Source from luhu.jp