Crock-pot Cornmeal Dumplings Recipe
Yield: 7 servingsYield: 7 servings
Recipe by luhu.jp
Ingredients:
1/2 cup: all-purpose flour,
1/3 cup: cornmeal,
1 teaspoon: baking powder,
1 tablespoon: sugar,
1 each: egg, beaten
2 tablespoon: skim milk,
2 teaspoon: oil,
Directions:
Recipe by: Rival Crock-Pot Cookbook In med bowl, stir together flour,
cornmeal, baking powder and sugar.
In smal bowl, mix egg, milk and oil. Stir into the dry stuff, mixing til
just combined.
Drop mixture by rounded teaspoonfuls on top of the soup. Cover; cook 30
minut es more without lifting the lid (no cheating] til the end of cooking.
6 to 8 servings.
Yield: 7 servings
Source from luhu.jp
cornmeal, baking powder and sugar.
In smal bowl, mix egg, milk and oil. Stir into the dry stuff, mixing til
just combined.
Drop mixture by rounded teaspoonfuls on top of the soup. Cover; cook 30
minut es more without lifting the lid (no cheating] til the end of cooking.
6 to 8 servings.
Yield: 7 servings
Source from luhu.jp