Crockpot Peppered Meatloaf Recipe
Yield: 6 servingsYield: 6 servings
Recipe by luhu.jp
Ingredients:
2 lb: ground chunk,
1: onion, finely chopped,
8 oz: can tomato sauce,
3/4 cup: crushed saltine crackers,
2 teaspoon: worcestershire sauce,
1/4 teaspoon: pepper,
1 cup: ketchup,
1 1/2 teaspoon: dry mustard,
1/2 lb: bulk sausage,
3: garlic, minced,
1/2 cup: ketchup,
2: eggs,
2 teaspoon: seasoned salt,
2: potatoes, peeled & in fin,
1/3 cup: brown sugar,
1/2 teaspoon: nutmeg,
Directions:
COMBINE ALL LOAF INGREDIENTS EXCEPT POTATOES & SAUCE INGREDIENTS. MIX
WELL AND SHAPE INTO A LOAF. PLACE POTATOES IN BOTTOM OF CROCK POT.
TOP POTATOES WITH MEAT LOAF. POUR SAUCE OVER ALL. COVER AND COOK ON
LOW FOR 8 TO 12 HOURS
Yield: 6 servings
Source from luhu.jp
WELL AND SHAPE INTO A LOAF. PLACE POTATOES IN BOTTOM OF CROCK POT.
TOP POTATOES WITH MEAT LOAF. POUR SAUCE OVER ALL. COVER AND COOK ON
LOW FOR 8 TO 12 HOURS
Yield: 6 servings
Source from luhu.jp
Tags
Meats