Kluski Z Makiem I Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
6 cup: Water, boiling
1 tsp: Salt,
3 cup: Egg noodles,
2 tbsp: Butter, melted
1 tsp: Vanilla extract,
12 ounce: Poppy seed cake and pastry filling,
1 tsp: Lemon juice,
1 1/2 tsp: Lemon peel, grated
1/3 cup: Raisins,
Directions:
Combine boiling water and salt in a large saucepan.
Add noodles and cook until tender, then drain and
cool. Toss noodles with butter in the saucepan.
Combine poppy-seed filling with vanilla extract, lemon
juice and lemon peel and raisins. Add to noodles and
mix well. Cook just until heated through.
NOTES:
* RODZYNKAMI Noodles with Poppy Seed and Raisins --
This recipe could be used as part of a 12-course meal
known in Polish as Wigilia, or on its own. Wigilia is
eaten after sundown on Christmas Eve. Yield: Serves
4-6.
: Difficulty: easy.
: Time: 30 minutes.
: Precision: Approximate measurement OK.
: Original recipe passed down through the generations
and translated from Polish into English (with a few
mods) by Edward Chrzanowski : MFCF, University of
Waterloo, Waterloo, Ontario, Canada :
echrzanowski@watmath.waterloo.edu or
{ihnp4,allegra,utzoo}!watmath!echrzanowski
: Copyright (C) 1986 USENET Community Trust
Source from luhu.jp
Add noodles and cook until tender, then drain and
cool. Toss noodles with butter in the saucepan.
Combine poppy-seed filling with vanilla extract, lemon
juice and lemon peel and raisins. Add to noodles and
mix well. Cook just until heated through.
NOTES:
* RODZYNKAMI Noodles with Poppy Seed and Raisins --
This recipe could be used as part of a 12-course meal
known in Polish as Wigilia, or on its own. Wigilia is
eaten after sundown on Christmas Eve. Yield: Serves
4-6.
: Difficulty: easy.
: Time: 30 minutes.
: Precision: Approximate measurement OK.
: Original recipe passed down through the generations
and translated from Polish into English (with a few
mods) by Edward Chrzanowski : MFCF, University of
Waterloo, Waterloo, Ontario, Canada :
echrzanowski@watmath.waterloo.edu or
{ihnp4,allegra,utzoo}!watmath!echrzanowski
: Copyright (C) 1986 USENET Community Trust
Source from luhu.jp