Asparagus Roll Ups Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 Can: Asparagus,
1 Loaf: Bread *,
4 ounce: Bleu Cheese,
1 tsp: Worcestershire Sauce,
1: Beaten Egg,
8 ounce: Cream Cheese,
Garlic Powder To Taste,
Pepper To Taste,
Directions:
* Remove crusts and flatten each slice.
Mix bleu cheese, worcestershire sauce, beaten egg, cream cheese and
seasonings. Spread on bread - place an asparagus spear on top and
roll up. Roll in melted butter and cut in thirds. Place on cookie
sheet and bake for about 20 min.-- at 350 degrees.
Source from luhu.jp
Mix bleu cheese, worcestershire sauce, beaten egg, cream cheese and
seasonings. Spread on bread - place an asparagus spear on top and
roll up. Roll in melted butter and cut in thirds. Place on cookie
sheet and bake for about 20 min.-- at 350 degrees.
Source from luhu.jp
Tags
Appetizers