La Famiglia Scampi Principessa Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
16 large: Shrimp,
1 1/2 cup: Dry white wine,
6 ounce: Aqvavit or vodka Yogurt Sauce, recipe follows
Directions:
Rinse, clean and butterfly shrimp, leaving tails intact. Poach shrimp
in white wine, tails up, 5 minutes, or until shrimp changes color. Do
not overcook. Drain wine, then, away from flame on stove, flambe
shrimp with aqvavit. Remove shrimp carefully and place in cold
Yogurt Sauce. Makes 4 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
in white wine, tails up, 5 minutes, or until shrimp changes color. Do
not overcook. Drain wine, then, away from flame on stove, flambe
shrimp with aqvavit. Remove shrimp carefully and place in cold
Yogurt Sauce. Makes 4 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
Tags
Fish