Marinate - (carol Allen) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 tsp: Instant minced onion,
3 tbsp: Red wine vinegar,
1/2 cup: Vegetable oil,
1 tsp: Season salt,
1 dash: Pepper,
2 tsp: Worchestershire sauce,
Directions:
Soak minced onion in wine vinegar until softened. Mix with other
ingredients. Marinate meat in closed plastic container for 24 hours
turning after 12 hours.
Source from luhu.jp
ingredients. Marinate meat in closed plastic container for 24 hours
turning after 12 hours.
Source from luhu.jp
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Sauces