Melomakarona Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4: C.flour,
1: Tsp.orange flavoring,
1 cup: Oil,
Rind of 1 orange,
1 cup: Soft butter,
1/2 tsp: Cinnamon,
1/2 cup: Powdered sugar,
1/2 tsp: Cloves,
1 Jigger: brandy,
2 tsp: Baking powder,
Bring to a boil to make syrup:,
1 cup: Honey,
1 cup: Sugar,
1/2 cup: Water,
Directions:
chopped nuts
Combine all ingredients and work with hands until easy to handle.
Make into small eggs; flatten on 1 side and bake 20 minutes at 350
degrees. Dip into hot syrup for a minute. Then sprinkle with nuts and
let stand
24 hours.
Source: Sophia Sousoulas Posted by Dar Rains
Source from luhu.jp
Combine all ingredients and work with hands until easy to handle.
Make into small eggs; flatten on 1 side and bake 20 minutes at 350
degrees. Dip into hot syrup for a minute. Then sprinkle with nuts and
let stand
24 hours.
Source: Sophia Sousoulas Posted by Dar Rains
Source from luhu.jp