Blackberry Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Blackberries,
3 tbsp: Sugar,
1 tbsp: Lemon juice,
Directions:
Serve this with duck.
COMBINE BERRIES, sugar and lemon juice in a pot. Cover and cook until
bubbling, about 10 minutes. Remove from the heat, place in a food
processor and blend. Pass through a strainer to remove the seeds.
Chill before serving. Can be frozen for up to 1 year. Makes 1 Cup
Source from luhu.jp
COMBINE BERRIES, sugar and lemon juice in a pot. Cover and cook until
bubbling, about 10 minutes. Remove from the heat, place in a food
processor and blend. Pass through a strainer to remove the seeds.
Chill before serving. Can be frozen for up to 1 year. Makes 1 Cup
Source from luhu.jp