Molasses Cookies Amish Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Shortening,
1 1/2 cup: Sugar, brown
2: Eggs,
1 cup: Molasses,
1 cup: Syrup, corn white or golden
1 1/2 cup: Milk,
3 tsp: Baking soda,
1 tsp: Ginger,
2 tsp: Cinnamon,
6 cup: Flour,
Directions:
This is from an Amish cookbook. I have modified the directions to
explain better: Cream the shortening and sugar. Add the eggs,
molasses and syrup. Then sift together the dry ingredients and
alternately stir in the flour and milk. Bake for 5 to 8 minutes in a
375 degree oven. The molasses in the cookies make them very prone to
burn so check often.. the recipe could be halved as this makes about
80 cookies!!
Source from luhu.jp
explain better: Cream the shortening and sugar. Add the eggs,
molasses and syrup. Then sift together the dry ingredients and
alternately stir in the flour and milk. Bake for 5 to 8 minutes in a
375 degree oven. The molasses in the cookies make them very prone to
burn so check often.. the recipe could be halved as this makes about
80 cookies!!
Source from luhu.jp