Motts Chunky Apple Pie Recipe
Yield: 1 PieRecipe by luhu.jp
Ingredients:
2 can: Motts Chunky Apple Sauce, 23 oz
2: Pie crusts, 9"
1 tsp: Cinnamon, opt
Directions:
Preheat oven to 425F. Prepare pie crust according to package
directions using 2 jars of Motts Chunky Apple Sauce as filling.
Sprinkle with cinnamon if desired. Cut a few vents for steam to
escape.
Bake at 425F. for 10 minutes, reduce heat to 350F. and continue
baking 25-35 minutes or until the crust is golden brown.
For best results, cool completely before serving.
Source from luhu.jp
directions using 2 jars of Motts Chunky Apple Sauce as filling.
Sprinkle with cinnamon if desired. Cut a few vents for steam to
escape.
Bake at 425F. for 10 minutes, reduce heat to 350F. and continue
baking 25-35 minutes or until the crust is golden brown.
For best results, cool completely before serving.
Source from luhu.jp
Tags
Pies