Mr Pibb Pralines Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Sugar, Granulated
1 cup: Brown Sugar, Dark, Packed
1 cup: Mr. Pibb,
1 cup: Marshmallows, Miniature
Pecan Halves, *
Directions:
* Use 2 to 3 cups of pecan halves.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Cook sugars and Mr. Pibb in a saucepan over low
heat, stirring constantly, then gradually birng to the soft ball
stage (240 degrees F on candy thermometer). Remove mixture from
heat; stir in marshmallows and pecans. Mix vigorously until
marshmallows dissolve. Quickly drop by tablespoon on wax paper to
cool. Makes 2 dozen pralines. NOTE: If Mr Pibb is not available in
your area, use Dr. Pepper.
Source from luhu.jp
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Cook sugars and Mr. Pibb in a saucepan over low
heat, stirring constantly, then gradually birng to the soft ball
stage (240 degrees F on candy thermometer). Remove mixture from
heat; stir in marshmallows and pecans. Mix vigorously until
marshmallows dissolve. Quickly drop by tablespoon on wax paper to
cool. Makes 2 dozen pralines. NOTE: If Mr Pibb is not available in
your area, use Dr. Pepper.
Source from luhu.jp