Butter Tarts Recipe

Butter Tarts Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
3/4 cup: Brown sugar,
1: Egg,
1/4 cup: Corn syrup,
2 tbsp: Melted butter,
1 tsp: Vanilla,
1/4 tsp: Salt,
1/2 cup: Raisins,

Directions:

Stir all ingredients to-gether but raisins in a bowl and mix well. add
raisins Fill tart shells and bake in the bottom third of your oven
for 12 minutes at 450 F.


Source from luhu.jp