Butter Tarts Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Brown sugar,
1: Egg,
1/4 cup: Corn syrup,
2 tbsp: Melted butter,
1 tsp: Vanilla,
1/4 tsp: Salt,
1/2 cup: Raisins,
Directions:
Stir all ingredients to-gether but raisins in a bowl and mix well. add
raisins Fill tart shells and bake in the bottom third of your oven
for 12 minutes at 450 F.
Source from luhu.jp
raisins Fill tart shells and bake in the bottom third of your oven
for 12 minutes at 450 F.
Source from luhu.jp
Tags
Desserts