Official San Diego Chargers Guacamole Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3: Ripe avocados, seeded and peeled
2 tbsp: Red wine vinegar,
1 tbsp: Chili powder,
1 can: 4oz diced green chiles,
1 Small: tomato, diced
3/4 cup: Bacon, cooked and crumbled
1/4 cup: Finely chopped onion,
4 cup: Iceberg lettuce, shredded
Tortilla chips,
Ripe olives,
Directions:
Combine vinegar, chili powder and salt to make chili dressing. In a
large bowl, coarsely mash avocado with chili dressing. Add onion,
chiles, tomato and bacon. Line individual plates with shredded
lettuce. Mound guacamole onto centers of plates and arrange chips
around edges. Garnish with olives as desired.
Posted By pgl@iglou.com (Don Thomas) On rec.food.recipes or
rec.food.cooking
Source from luhu.jp
large bowl, coarsely mash avocado with chili dressing. Add onion,
chiles, tomato and bacon. Line individual plates with shredded
lettuce. Mound guacamole onto centers of plates and arrange chips
around edges. Garnish with olives as desired.
Posted By pgl@iglou.com (Don Thomas) On rec.food.recipes or
rec.food.cooking
Source from luhu.jp