Cannons Two-bowl Icing Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 tbsp: Meringue powder,
1/2 cup: Water,
3/4 cup: Granulated sugar,
Directions:
In first bowl, beat meringue powder and water together until
fluffy. Then add the granulated sugar. Beat together til well
blended. In a second bowl, cream together: 1 lb Crisco or Alpine
shortening 2 lb Confectioners sugar 2 T flavoring 1 T water
(optional)
Pinch of salt (optional)
Slowly add the first bowl to the second bowl, make sure to scrape
the bowl often. Never needs refrigerated. Source: newsletter Jan 90
and Cannons Dolores, Ohio 04/29 07:24 pm
Source from luhu.jp
fluffy. Then add the granulated sugar. Beat together til well
blended. In a second bowl, cream together: 1 lb Crisco or Alpine
shortening 2 lb Confectioners sugar 2 T flavoring 1 T water
(optional)
Pinch of salt (optional)
Slowly add the first bowl to the second bowl, make sure to scrape
the bowl often. Never needs refrigerated. Source: newsletter Jan 90
and Cannons Dolores, Ohio 04/29 07:24 pm
Source from luhu.jp
Tags
Cakes