Olive Marinade Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Olive oil,
1/2 cup: Vinegar,
1: Bay leaf,
1: Garlic clove,
1 tsp: Oregano,
Directions:
Cut a slit in each olive. Fill a jar with olives. Cover with
marinade. Olives will keep many months and improve with marinating.
Source: Cooking in Modern Greece - by Theresa Karas Yianilos Typed
for you by Karen Mintzias
Source from luhu.jp
marinade. Olives will keep many months and improve with marinating.
Source: Cooking in Modern Greece - by Theresa Karas Yianilos Typed
for you by Karen Mintzias
Source from luhu.jp