Orange Apple Pancakes Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Bisquick,
1 1/2 cup: Water, or milk
2 tbsp: Orange peel, grated
1 tsp: Cinnamon,
1: Apple, cored and cut into thin wedges
1 tbsp: Butter,
3/4 cup: Sugar,
1/3 cup: Pecans, coarsely chopped
Directions:
Combine bisquick, water, orange peel and cinnamon in bowl. Stir until
fairly smooth. In skillet, cook apple wedges in butter until tender,
about 4 minutes. Stir in nuts and syrup. Heat through and keep warm.
For each pancake, use 1/4 c batter. When done, top with warm syrup
mixture.
Source from luhu.jp
fairly smooth. In skillet, cook apple wedges in butter until tender,
about 4 minutes. Stir in nuts and syrup. Heat through and keep warm.
For each pancake, use 1/4 c batter. When done, top with warm syrup
mixture.
Source from luhu.jp