Cheese Biscuits Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/4 lbs: Cheddar cheese, grated
1/4 lbs: Butter or oleo,
1 1/4 cup: Flour,
Pinch of salt,
Directions:
Grate cheese and cream with butter. Add flour, salt and sugar;
chill. Make into tiny biscuits, put 1/2 pecan on top of each. Bake at
400 F. for 10 minutes. Reduce heat to 350 for 10 minutes. Courtesy
Telephone Pioneers BillSpalding *P CRBR 38 A
Source from luhu.jp
chill. Make into tiny biscuits, put 1/2 pecan on top of each. Bake at
400 F. for 10 minutes. Reduce heat to 350 for 10 minutes. Courtesy
Telephone Pioneers BillSpalding *P CRBR 38 A
Source from luhu.jp
Tags
: breads