Chicken Crunch Sandwich Spread Recipe

Chicken Crunch Sandwich Spread Recipe

Yield: 2 Cups
Recipe by luhu.jp

Ingredients:
9 1/2 ounce: Canned chicken spread,
3 ounce: Cream cheese,
1/2 cup: Chopped Calif. Dried Figs,
1/4 cup: Finely chopped nuts,
1 tsp: Minced candied ginger,

Directions:
Combine chicken spread with cream cheese, California dried figs, nuts
and ginger. Use as a sandwich filling.

Source: California Dried Figs - Recipes...Serving Ideas Reprinted
with the permission of The California Fig Advisory Board Electronic
format courtesy of Karen Mintzias


Source from luhu.jp

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