Peanut Sauce (rice) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Creamy peanut butter, Dont use old fashioned "home style" or fresh ground
1/2 cup: Of hot water,
3 tbsp: Reduced-sodium soy sauce,
1 tbsp: Fresh lemon juice,
1 tbsp: Dark molasses,
1 tsp: Garlic Powder Granules,
1/2 tsp: Red Pepper Flakes,
Directions:
In small bowl, whisk peanut butter into water. Add remaining i
ingredients and whisk until smooth. Cover and refrigerate until
serving time. Bring to room temperature before serving
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
ingredients and whisk until smooth. Cover and refrigerate until
serving time. Bring to room temperature before serving
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
Tags
Sauces