Pearls N Chocolate Cookies Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 1/4 cup: All purpose flour,
2/3 cup: Cocoa,
1 tsp: Baking soda,
1/2 tsp: Salt,
1 cup: Softened butter,
1/4 cup: Sugar,
2/3 cup: Firmly packed brown sugar,
1 tsp: Vanilla extract,
2: Egg,
10 ounce: Pkg white chocolate baking pieces,
Directions:
Preheat oven to 350 degrees. In small bowl, combine flour, cocoa,
baking soda and salt; set aside. In large mixer bowl, beat butter,
sugar, brown sugar and vanilla extract until creamy. Add eggs one at
a time, beating well after each addition. Gradually add flour
mixture. STir in chocolate pieces. Drop by rounded teaspoonfuls onto
ungreased cookie sheets. Bake 9-10 minutes until edges are lightly
browned. Let stand 2 minutes before removing from cookie sheets; cool
completely.
Source from luhu.jp
baking soda and salt; set aside. In large mixer bowl, beat butter,
sugar, brown sugar and vanilla extract until creamy. Add eggs one at
a time, beating well after each addition. Gradually add flour
mixture. STir in chocolate pieces. Drop by rounded teaspoonfuls onto
ungreased cookie sheets. Bake 9-10 minutes until edges are lightly
browned. Let stand 2 minutes before removing from cookie sheets; cool
completely.
Source from luhu.jp
Tags
Cookies