Chocolate Almond Torte With Strawberry Sauce Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
-SHERI KONOPKO,
1 1/4 cup: Sugar, (Domino)
1 cup: Margarine, softened
4: Eggs, separated
2 1/4 cup: Almonds, sliced; blanched
7 ounce: Unsweetened chocolate preheat oven 300,
SAUCE
2 cup: Strawberries, frozen; unsweetened
1 cup: Sugar,
Directions:
Line the bottom of 9 inch springform pan with wax paper; grease paper.
With blender; mix sugar and margarine, until fluffy. Add egg yolks.
In a food processor, process almonds and chocolate until finely
ground. Stir into sugar mixture.
In separate bowl beat egg whites to stiff peaks. Mix 1/3 whites into
batter. Gently fold in remaining whites. Spread batter into pan,
smoothing top. Bake about 1 1/2 hours,until top springs back. Cool
for 10 min. before releasing.
Sauce:
Source from luhu.jp
With blender; mix sugar and margarine, until fluffy. Add egg yolks.
In a food processor, process almonds and chocolate until finely
ground. Stir into sugar mixture.
In separate bowl beat egg whites to stiff peaks. Mix 1/3 whites into
batter. Gently fold in remaining whites. Spread batter into pan,
smoothing top. Bake about 1 1/2 hours,until top springs back. Cool
for 10 min. before releasing.
Sauce:
Source from luhu.jp