Chocolate Glaze - (chips) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
6 ounce: Chocolate chips,
4 tbsp: Butter,
2 tbsp: Milk,
Directions:
Combine all ingredients in a double boiler, over hot, but not boiling
water. Stir until chips are melted. Spread over cooled brownies or
cake.
Source from luhu.jp
water. Stir until chips are melted. Spread over cooled brownies or
cake.
Source from luhu.jp