Chocolate Meringue Cookies Recipe
Yield: 30 CookiesRecipe by luhu.jp
Ingredients:
2: Egg whites,
3 package: Sweet and low,
1 tsp: Vanilla,
1/4 cup: Alba chocolate dry skim milk,
Directions:
Beat whites stiff gradually adding sweetener and vanilla. Carefully
fold in ( dry ) milk. Drop by teaspoonful onto nonstick baking sheet.
Bake 275 for 25 minutes or crisp. Submitted By LIR119@DELPHI.COM On
SUN, 21 JAN 1996 083110 -0500 (EST)
Source from luhu.jp
fold in ( dry ) milk. Drop by teaspoonful onto nonstick baking sheet.
Bake 275 for 25 minutes or crisp. Submitted By LIR119@DELPHI.COM On
SUN, 21 JAN 1996 083110 -0500 (EST)
Source from luhu.jp