Pineapple Mustard Horseradish Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
10 ounce: Pineapple preserves,
10 ounce: Apple jelly,
6 ounce: Horseradish,
1 1/2 ounce: Dry mustard,
1 tsp: Black pepper,
Directions:
Mix all ingredients and let sit in refrigerator for 1 hour. Hope you
enjoy. VICKI PHILLIPS (JFPH78B) Source: "Welcome to Our Family
Dinner Table"
Source from luhu.jp
enjoy. VICKI PHILLIPS (JFPH78B) Source: "Welcome to Our Family
Dinner Table"
Source from luhu.jp