Coconut Pound Cake Recipe

Coconut Pound Cake Recipe

Yield: 16 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 cup: Margarine,
3 cup: Sugar,
6: Eggs,
1 cup: Evaporated milk,
3 cup: Flour,
1 tsp: Baking powder,
1 tbsp: Lemon flavoring,
1 can: Coconut, flaked

Directions:
Bake 1 1/2 hours at 350 F. in large tube pan.

Aunt Irene Conger

SOURCE: Mamas Favorite Recipes (Frances Turfitt) Shared by Nancy
Coleman


Source from luhu.jp

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