Praline Toffee Sundae Sauce Recipe

Praline Toffee Sundae Sauce Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 ounce: Praline Liquor,
1 tbsp: Instant Coffee Powder,
1 dash: Salt,
1/4 cup: Water,
1 1/4 cup: Lt brown sugar,
1 can: Sweetened condensed milk,
1/2 cup: Chopped pecans,
1 tsp: Vanilla,

Directions:

Combine liquor, coffee, salt, water, sugar in heavy saucepan. Heat,
stirring constantly, to boil. Cook without stirring to 230 deg. on
candy therm. Blend syrup slowly into milk. Add pecans and vanilla.
Serve over ice cream.

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Source from luhu.jp