Presidents Rice Pudding(from The 1600s) Recipe

Presidents Rice Pudding(from The 1600s) Recipe

Yield: 1 Recipe
Recipe by luhu.jp

Ingredients:
2 cup: Cooked rice,
1/2 cup: Sugar,
1/2 cup: Crushed pineapple, drained
Grand Marnier liquor,
1/2 pint: Heavy cream,

Directions:
Mix all with a few drops of Grand Marnier liquor. Chill well in
refrigerator. Whip heavy cream until very stiff. Fold into rice
mixture. Chill overnight.


Source from luhu.jp

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