Cranberry Cordial Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 each: 12oz. pkg fresh cranberries,
1 cup: Sugar,
2 cup: Light corn syrup,
2 cup: Vodka,
1 cup: Water,
1/2 cup: Brandy,
Coarsely chop the cranberries in a food processor fitted with the,
Directions:
metal blade, or chop with a knife. Stir the cranberries and sugar in a
large bowl until the berries are well coated. Stir in the remaining
ingredients until blended. Pour the mixture into a large glass jar,
cover, and store in a cool, dark place for at least 1 month, stirring
or shaking the jar every few days. Before serving, strain the liquid
from the cranberries through a fine strainer or dampened cheesecloth.
It may be stored tightly covered at room temperature up to 3 months.
Refrigerate it for longer storage. Makes about 4 cups.
Source from luhu.jp
large bowl until the berries are well coated. Stir in the remaining
ingredients until blended. Pour the mixture into a large glass jar,
cover, and store in a cool, dark place for at least 1 month, stirring
or shaking the jar every few days. Before serving, strain the liquid
from the cranberries through a fine strainer or dampened cheesecloth.
It may be stored tightly covered at room temperature up to 3 months.
Refrigerate it for longer storage. Makes about 4 cups.
Source from luhu.jp