Cream Of Cilantro Soup Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
3 cup: Plain yogurt,
2 cup: Loose-packed leaves cilantro,
1 cup: Half and half,
1/2 cup: Chopped green onion,
1 tbsp: Minced fresh parsley,
3 cup: Chicken broth,
Garnish sprigs cilantro,
Freshly ground pepper,
Directions:
(Makes 2 quarts.) Blend yogurt, cilantro, half and half, onion and
parsley in processor 15 seconds. Transfer to large container. Stir in
broth. Refrigerate overnight.
To serve, ladle soup into bowls. Garnish with cilantro sprigs and
pepper.
Source from luhu.jp
parsley in processor 15 seconds. Transfer to large container. Stir in
broth. Refrigerate overnight.
To serve, ladle soup into bowls. Garnish with cilantro sprigs and
pepper.
Source from luhu.jp
Tags
Soups