Quick Spaghetti With Meat Sauce Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Raw Ground Turkey,
3 tbsp: Minced Onion,
1 cup: Water,
1 1/2 tsp: Italian Seasoning,
1/8 tsp: Salt,
1/4 tsp: Garlic Powder,
1 can: , (6 Oz.) Tomato Paste
2 tbsp: Grated Parmesan,
2 cup: Hot Cooked Spaghetti,
Directions:
Coat A Large Skillet With Cooking Spray. Place Over Medium Heat Until
Hot. Add Turkey & Onion; Cook Until Turkey Is Browned, Stirring To
Crumble. Drain Well. Return To Skillet. Stir in Water & Italian
Seasoning, Salt, Garlic Powder & Tomato Paste. Bring To A Boil.
Reduce Heat & Simmer Uncovered 10 Min. OR Until Thickened, Stirring
Occasionally. Serve Over Spaghetti; Sprinkle With Cheese.
334 Cal. Per 3/4 C. Sauce, 1/2 C. Spaghetti & 1 1/2 t. Cheese.
(Fat 12.2, Chol. 74.)
Source from luhu.jp
Hot. Add Turkey & Onion; Cook Until Turkey Is Browned, Stirring To
Crumble. Drain Well. Return To Skillet. Stir in Water & Italian
Seasoning, Salt, Garlic Powder & Tomato Paste. Bring To A Boil.
Reduce Heat & Simmer Uncovered 10 Min. OR Until Thickened, Stirring
Occasionally. Serve Over Spaghetti; Sprinkle With Cheese.
334 Cal. Per 3/4 C. Sauce, 1/2 C. Spaghetti & 1 1/2 t. Cheese.
(Fat 12.2, Chol. 74.)
Source from luhu.jp