Crispy Molasses Cookies Recipe
Yield: 15 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Molasses,
1/2 cup: Shortening,
2 tsp: Baking soda,
1 tsp: Salt,
1 tsp: Ginger,
2 1/4 cup: Flour,
1 tsp: Baking powder,
Directions:
Heat the molasses until it becomes runny.Remove from heat and add the
1/2 cup shortening,baking soda and beat until it is foamy.Add the
flour,baking powder,salt and ginger.Mix well.Chill the mixture and
roll out thin.Cut out cookies using a glass drenched in flour and
arrange on a cookie sheet. Bake at 375F for 10 minutes .Check cookies
at 5 minutes.
Source from luhu.jp
1/2 cup shortening,baking soda and beat until it is foamy.Add the
flour,baking powder,salt and ginger.Mix well.Chill the mixture and
roll out thin.Cut out cookies using a glass drenched in flour and
arrange on a cookie sheet. Bake at 375F for 10 minutes .Check cookies
at 5 minutes.
Source from luhu.jp