Crispy Skin-on Oven Fries Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
Olive oil spray,
3 large: Baking potatoes, scrubbed
1/2 tsp: Salt,
1/8 tsp: Freshly ground black pepper,
1/2 tsp: Paprika,
1/4 tsp: Garlic powder,
Directions:
1. Preheat oven to 400 degrees. Spray a baking sheet lightly with
olive oil spray. Cut each potato into 8 wedges and place, skin-side
down, on the baking sheet. Spray lightly with olive oil spray.
2. Combine the salt, pepper, paprika and garlic powder. Sprinkle over
the potatoes. Bake about 30 to 40 minutes, or until browned and
tender.
From "American Heart Association Quick and Easy Cookbook"
Source from luhu.jp
olive oil spray. Cut each potato into 8 wedges and place, skin-side
down, on the baking sheet. Spray lightly with olive oil spray.
2. Combine the salt, pepper, paprika and garlic powder. Sprinkle over
the potatoes. Bake about 30 to 40 minutes, or until browned and
tender.
From "American Heart Association Quick and Easy Cookbook"
Source from luhu.jp