Dads Favorite Sour Pickles Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
36 each: SMALL CUCUMBERS,
1 quart: CIDER VINEGAR,
2 quart: WATER,
1 cup: CANNING SALT,
DILL,
GARLIC,
Directions:
WASH CUCUMBERS. PLACE IN QUART JARS WITH TWO BUDS OF GARLIC AND
SEVERAL SPRIGS OF DILL. COMBINE VINEGAR, SALT AND WATER. BRING TO A
BOIL AND POUR OVER CUCUMBERS IN THE JARS TO WITH IN 1/2" OF THE TOP.
Source from luhu.jp
SEVERAL SPRIGS OF DILL. COMBINE VINEGAR, SALT AND WATER. BRING TO A
BOIL AND POUR OVER CUCUMBERS IN THE JARS TO WITH IN 1/2" OF THE TOP.
Source from luhu.jp
Tags
Vegetables