Deviled Ham Puff Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
-Pam Coombes,
2: dr Tabasco sauce,
1 tsp: Worchestershire sauce,
1: 4 1/2 oz can deviled ham,
8 slice: White bread,
1/2 lbs: Shredded cheddar cheese,
3: Eggs, slightly beaten
2 cup: Milk,
1 tbsp: Chopped pimento or 1 T,
Green pepper, chopped
Salt and pepper to taste,
Directions:
Grease shallow baking dish or 2 qt. casserole well. Blend Tabasco and
Worchestershire sauce with deviled ham. Spread evenly onto each slice
of bread. Cut bread into 1-inch squares. Place layer of bread in
baking dish. Sprinkle with 1/2 of the cheese. Repeat. Blend eggs,
milk, pimento, salt and pepper; pour over bread and cheese. Let stand
for about 15 minutes. Bake in a 350 degree oven until puffed and
brown, about 20 minutes. Casseroles-Favorite Recipes of Jaycee Wives
Source from luhu.jp
Worchestershire sauce with deviled ham. Spread evenly onto each slice
of bread. Cut bread into 1-inch squares. Place layer of bread in
baking dish. Sprinkle with 1/2 of the cheese. Repeat. Blend eggs,
milk, pimento, salt and pepper; pour over bread and cheese. Let stand
for about 15 minutes. Bake in a 350 degree oven until puffed and
brown, about 20 minutes. Casseroles-Favorite Recipes of Jaycee Wives
Source from luhu.jp