Sausage Rounds Recipe

Sausage Rounds Recipe

Yield: 52 Servings
Recipe by luhu.jp

Ingredients:
2 Loaves: small round party rye bread,
1 lbs: Ground beef,
1 lbs: Hot sausage,
1 lbs: Velveeta cheese,
Salt to taste,
Pepper to taste,
Garlic powder to taste,
3 dash: Tabasco sauce,

Directions:
Brown meat and sausage and drain. Turn meat low and add cheese slices
on top of meat; cover until it melts. Add salt, pepper, garlic powder,
tabasco, and oregano. Spread on party rye and freeze. Broil 10
minutes at 400~. Makes about 52 sandwiches.


Source from luhu.jp

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