Easy Chicken Pot Pie Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Margarine,
1: Chopped onion,
1 can: Mushroom soup,
1/2 cup: Milk,
1 1/2 cup: Chicken diced,
1 can: Peas and carrots,
Directions:
Cook onion in margarine until tender, blend soup, milk and marjoram
and add to onion,heat well. In casserole put diced chicken and peas &
carrots. Pour soup mixture over this and top with biscuits made from
Bisquik or your own recipe, bake 20 min. in 450 oven.
Source from luhu.jp
and add to onion,heat well. In casserole put diced chicken and peas &
carrots. Pour soup mixture over this and top with biscuits made from
Bisquik or your own recipe, bake 20 min. in 450 oven.
Source from luhu.jp
Tags
Poultry