Easy M/w Peanut Fudge Recipe
Yield: 36 ServingsRecipe by luhu.jp
Ingredients:
2 ounce: Unsweetened chocolate, 2 sq
1/2 cup: Butter, or margarine
1/4 cup: Milk, or 1/2 & 1/2)
1 tsp: Vanilla extract,
3 1/2 cup: Powdered sugar,
1 cup: Peanuts, dry roasted
Directions:
Microwave chocolate, butter, and milk in a 2qt. microwave- safe bowl
for 1 1/2 to 2 1/2 minutes at MED-HIGH (70%), until
butter looks melted. Stir until smooth and choc. is melted. Stir in
vailla; beat in sugar gradually until mixture is smooth and creamy,
but not crumbly. Sir in nuts. Pour into a buttered 8 inch square pan.
Chill to firm (20 mins). Cut into squares.
Source from luhu.jp
for 1 1/2 to 2 1/2 minutes at MED-HIGH (70%)
butter looks melted. Stir until smooth and choc. is melted. Stir in
vailla; beat in sugar gradually until mixture is smooth and creamy,
but not crumbly. Sir in nuts. Pour into a buttered 8 inch square pan.
Chill to firm (20 mins). Cut into squares.
Source from luhu.jp